Jenkins Spag Bog

 

Ready in 30-45 mins

Preparation - 15 mins

Serves - Well that depends on how much you choose to consume ;)

Ingredients:

  • 1kg of Premium Beef Mince
  • 1 x Zucchini Grated
  • 2 x Garlic Cloves Crushed
  • 1 x Brown Onion Finely Chopped
  • 1 x Carrot Grated
  • 1 x Can of Diced Tomato
  • Some fresh basil (can use dried)
  • Salt
  • Pepper
  • Olive Oil
  • 1 x Packet of Pasta
  • Grated Parmesan/Cheese to grate
Scott Jenkins